BA (Hons) Professional Chef
University College BirminghamBirmingham, United Kingdom
Course overview
UCB Professional Chef BA (Hons) Top-up course, accredited by the University College Birmingham, is available to study in Birmingham. Enrol with UCB today.
Key highlights
- Top-up year converting a culinary HND or foundation degree into honours
Entry requirements
- Additional condition: work_experience — Work experience: to apply, you must have a minimum of three years of demonstrated industry experience at a commensurate level to the course and hold a relevant professional qualification.
- Additional condition: interview — Candidates will be interviewed by the programme team via this route - supported by references.
Scholarships
Alumni Scholarship
You will receive either a 25% or a 20% tuition fee scholarship, depending on your academic achievements.
High Achievers Scholarship
70% – 74% - £3,000, 75% – 80% £5,000, 81% and above Full award
International Scholarship Award
Automatic - £1,000
Up to £1,000
Careers this course leads to
- Head chef
- Executive chef
- Sous chef
- Development chef
- Kitchen manager
- Culinary arts lecturer
Cost of study
UK/Home: £9,790 per year | International: £16,500 per year
Admission
Applications are made through AHZ at no cost. Share your transcripts, English test scores and personal statement, and your AHZ Counsellor will review your profile, submit your application to University College Birmingham, and guide you through interview, offer, CAS and visa — right up to enrolment.
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