Nutrition and Health
Roehampton UniversityWhitelands College, United Kingdom
Course overview
Improving human health has never been a greater global priority. On this accredited programme, you will develop specialised, practical skills to tackle key health challenges and help prevent disease through the power of nutrition. Accredited by the Association for Nutrition, this course equips you with the expertise and practical experience to make a meaningful impact on individual and community health.
You’ll gain a deep understanding of the science connecting nutrition, disease, treatment, and prevention, while building essential skills in areas such as human nutrition, public health, research, and laboratory practice. You will explore human nutrition, learning how diet influences health, growth, and development across the lifespan. Through the study of public health and wellbeing, you will examine how nutrition contributes to improving community health and discover ways to address ine
Key highlights
- Accredited by the Association for Nutrition
- Explores the science linking nutrition, disease, treatment and prevention
- Builds practical skills in research and laboratory practice
- Covers how diet affects health and development across the lifespan
- Examines nutrition's role in public health and community wellbeing
- Optional placement year available on the four-year route
Entry requirements
- GCSE: C/4 — to include Mathematics
Careers this course leads to
- Registered Associate Nutritionist
- Public health nutritionist
- Community nutrition practitioner
- Health promotion officer
- Nutrition research assistant
- Food industry nutritionist
Cost of study
UK/Home: £9,790 per year | International: £17,628 per year
Admission
Applications are made through AHZ at no cost. Share your transcripts, English test scores and personal statement, and your AHZ Counsellor will review your profile, submit your application to Roehampton University, and guide you through interview, offer, CAS and visa — right up to enrolment.
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