Cardiff Metropolitan University

BSc Human Nutrition Dietetics

Cardiff Metropolitan University

Course overview

The course is professionally approved by the Health and Care Professions Council (HCPC) and the British Dietetic Association. The programme consists of academic study carried out on campus, alongside three mandatory periods of clinical training. This training takes place in community and hospital settings across Wales. Successful completion of the degree with all placements met makes graduates eligible to apply for registration as a practising dietitian.

The learning involves several engaging methods, including practical sessions in professional kitchens and laboratories, clinical case studies, and simulated consultations. Assessment methods are a combination of written assignments and examinations, including Objective Structured Clinical Examinations (OSCE). All modules in years two and three contribute to the final degree classification, ensuring a progressive build-up of professional expertise.

Entry requirements

Candidates are required to attend a successful interview as part of the application process for this highly sought-after course. All applicants will also need to complete an Occupational Health check and a satisfactory Disclosure and Barring Service (DBS) check before they can begin their studies. The course is an NHS-funded programme, meaning places are strictly limited, and competition for entry is high.

Grade Requirements:

  • Applicants require 120 UCAS Tariff points from three A-levels or equivalent Level 3 qualifications.
  • These must include a minimum of Grades BC in Biology and Chemistry, with grade B obtained in either of these two subjects.
  • Applicants with a BTEC National/Cambridge Technical Extended Diploma need to achieve DDM in an Applied Science subject with sufficient Chemistry and Biology content.

English Proficiency:

  • Applicants whose first language is not English must achieve an overall score of 7.0 in the Academic IELTS test, with no less than 6.5 in any single element.
  • Other equivalent Secure English Language Tests (SELT) may be considered.

Scholarships

  • Alumni Discount

    The Alumni Discount offers a 20% discount on Cardiff Met courses for previous graduates who are enrolling onto postgraduate programmes from September 2026.

    Up to 20% of fees

  • Full Fee Discount

    Award: Up to £1,000

  • MBA Scholarship

    Award: Up to £4,000.

  • Sport Scholarships

    Undergraduate – Home student (UK): £7,000; Undergraduate – International student: £11,000; Postgraduate alumni – Home student (UK) £2,000 + alumni discount Postgraduate alumni – Home student (UK) £4,200.

  • Undergraduate Scholarship

    Award: £2,500

    Up to £2,500

  • Vice Chancellor Scholarship

    Award: Up to £3,500

Career opportunities

Graduates of the BSc Human Nutrition & Dietetics programme often pursue careers in the following areas:

  • Dietitian (Clinical, Community, or Freelance)
  • Nutritionist
  • Public Health Specialist
  • Food Industry/Retail Technical Advisor
  • Researcher or Academic

Cost of study

The annual tuition fee for this course is £16,000 per year.

Admission

All applications for the undergraduate BSc (Hons) Human Nutrition and Dietetics course must be submitted through the Universities and Colleges Admissions Service (UCAS). We strongly suggest and encourage all applicants to contact AHZ's trained counsellors for help with the process.

Ready to start?

Book a free consultation and we'll map your fastest route to your place.

Apply Now
Download Free Guide