MSc by Research Food Processing and Manufacturing Management
University of LincolnHolbeach, United Kingdom
Course overview
The University of Lincoln MSc by Research Food Processing and Manufacturing Management is a postgraduate programme focused on independent research. It is suitable for individuals holding strong degrees in fields like engineering, business, management, economics, food, or agriculture who wish to gain a postgraduate qualification through in-depth study.
Students will undertake supervised research in topics related to food manufacturing operations, business, data analytics, production, and manufacturing management, presenting their findings in a thesis. The programme emphasises management and human-centred research within the food industry context, helping students develop critical thinking and research abilities.
Most of the programme involves independent study and research, with opportunities to enrol in October or January for added support. Research can be conducted at the main Lincoln campus or the National Centre for Food Manufacturing (NCFM) at Holbeach, which offers excellent industry links and specialist facilities.
Key highlights
- Independent primary research presented as a thesis
- Dedicated one-to-one support from experienced supervisors
- Freedom to shape the focus of your own research
- Covers lean manufacturing, food business strategy and supply chain innovation
- Emphasis on management and human-centred research in food manufacturing
- Integrates operations, data analytics, production and manufacturing management
Entry requirements
- Degree: 2:1 — to include relevant subject; or above
- International qualifications — If you have studied outside of the UK, and are unsure whether your qualification meets the above requirements, please visit our country pages for information on equivalent qualifications. https://www.lincoln.ac.uk/studywithus/internationalstudents/entryrequirementsandyourcountry/ Overseas students will be required to demonstrate English language proficiency equivalent to IELTS 6.0 overall, with a…
Scholarships
Chevening Scholarships
Global Postgraduate Scholarship
The Global Postgraduate Scholarship is valued at £2,000 and will be awarded to eligible students as a tuition fee discount in the first year of their studies.
Up to £2,000International Alumni Scholarship
The International Alumni Scholarship is valued at £2,000 and will be awarded to eligible students as a tuition fee discount for the first year of a postgraduate taught or postgraduate research programme.
Up to £2,000Lincoln Alumni MSc School of Health and Social Care Scholarship
£1000 will be paid directly to the student for each year of study for each completed academic year of study, with part-time students eligible for a pro-rata payment.
Up to £1,000
Careers this course leads to
- Food manufacturing manager
- Food production manager
- Operations manager
- Continuous improvement manager
- Food supply chain manager
- Food industry researcher
Career opportunities
Graduates from the MSc by Research Food Processing and Manufacturing Management programme are well-prepared for specialised roles such as:
- Food Technologist
- Quality Assurance Manager
- Product Development Manager
- Project Leader (Food Manufacturing)
- Food Safety Specialist
- Sustainability Consultant (Food Industry)
Cost of study
For international students taking the MSc by Research Food Processing and Manufacturing Management at the University of Lincoln, the annual tuition fee is £17,700.
Admission
Applications for this course are submitted directly to the university through their online application form. Our trained advisors can help you.
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