
Food and Nutrition (1 year top-up)
Sheffield Hallam UniversityCity Campus, United Kingdom
Course overview
This course prepares you for a career within the food sector, specialising in food product development, food consumer marketing or retailing roles.
Key highlights
- Prepares you for a career within the food sector
- Specialise in food product development
- Career focus on food consumer marketing or retailing roles
Entry requirements
- IELTS: 6 — 6.0 If English is not your first language you will need an IELTS score of 6.0 or above, with a minimum score of 5.5 in each skill.
Scholarships
Joyce Spurr Art Travel Fund
Successful applicants will be awarded between £50 and £250.
Up to £50Performance Athlete Support Programme
Successful applicants will receive support from our multi-disciplinary team of sport practitioners, free Team Hallam Ultimate Membership, and access to our facilities. Some students may also receive a bursary and support.
Transform Together Scholarships
A half fee waiver (50% discount) is available for undergraduate and postgraduate taught courses for the first year of study.
Up to 50% of feesVice-Chancellor's Award
South Asia - £2,000; Nigeria - £3,000; South East Asia - £3,000; Ghana- £3,000
Careers this course leads to
- Food product developer
- Food technologist
- Food marketing executive
- Retail buyer
- Food retail manager
- Consumer insight analyst
Cost of study
UK/Home: £9,790 for the course | International: £18,000 per year
Admission
Applications are made through AHZ at no cost. Share your transcripts, English test scores and personal statement, and your AHZ Counsellor will review your profile, submit your application to Sheffield Hallam University, and guide you through interview, offer, CAS and visa — right up to enrolment.
Ready to start?
Book a free consultation and we'll map your fastest route to a September 2026 place.
