MSc Food Quality, Safety and Innovation
Abertay UniversityDundee, United Kingdom
Course overview
Accredited by the Institute of Food Science and Technology, this practical taught Master's degree combinies food quality, food safety, sustainability and innovation.
Key highlights
- Accredited by the Institute of Food Science and Technology
- Practical, hands-on approach to taught Master's study
- Combines food quality, food safety, sustainability and innovation
Entry requirements
- IELTS: 6 — 6.0 IELTS score of 6.0
Scholarships
Chevening Scholarship
The programme provides full or part funding for full-time courses at postgraduate level, normally a one-year Master’s degree, in any subject and at any UK university.
Careers this course leads to
- Food technologist
- Quality assurance manager
- Food safety officer
- New product development technologist
- Technical manager (food manufacturing)
- Sustainability specialist (food industry)
Cost of study
UK/Home: Scotland £8,300; rest of UK £10,400 (per year) | International: £18,950 per year
Admission
Applications are made through AHZ at no cost. Share your transcripts, English test scores and personal statement, and your AHZ Counsellor will review your profile, submit your application to Abertay University, and guide you through interview, offer, CAS and visa — right up to enrolment.
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