BSc Nutrition
Course overview
The BSc Nutrition (With Placement Year) at the University of Surrey will equip students with a deep understanding of human nutrition and the impact it has on individuals' health. Students will explore lots of topics such as biochemistry, cell biology, food science, and human nutrition, and they will have opportuned to develop practical skills in food preparation, meal development, and food hygiene. The course includes a professional training year, which will provide students with hands-on experience as they study in preparation for a blossoming career in the industry.
University of Surrey's Nutrition and Dietetics is ranked 2nd in the UK for overall student satisfaction in the National Student Survey 2025 and 1st in the UK for food science in the Complete University Guide 2026, making the University of Surrey an ideal place to study for a BSc Food Science and Nutrition (With Placement Year).
Entry requirements
Grade Requirements:
- A-levels: ABB-BBB including Biology and one other subjects such as Chemistry, Physics, Food Technology, Home Economics, or Nutrition and Food Science.
English Language Requirements:
- International Students studying BSc Nutrition (With Placement Year) at the University of Surrey require an IELTS 6.5 overall score, with 6.0 in Writing and 5.5 in all the other elements.
Scholarships
International Excellence Award (Undergraduate)
The scholarship is awarded as a £5,000 fee waiver.
Up to £5,000The Professor GQ Max Lu Global Scholarship
The total value of the award is £30,000 (£10,000 x 3 years).
Up to £30,000
Career opportunities
Graduates of the University of Surrey BSc Nutrition (With Placement Year) are equipped to take roles such as:
- Nutritionist
- Health Educator
- Process Technologist
- Product Developer
- Public Health Nutritionist
Cost of study
The School Fee for International Students studying BSc Nutrition (With Placement Year) in University of Surrey is £27,000 per year. This is subject to a yearly review.
Admission
International students can apply for this course through UCAS. Please speak with our trained advisors for assistance.
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